Item is a concept for a restaurant that changes every quarter when a normal, every-day object is chosen as a creative prompt and presented to a team of a designer, chef, and musician. The team comes up with 3 different dining concepts for each of the three rooms inside Item.
For this project, I designed the branding for item and then proposed three restaurant concepts based off of the quarter's current chosen object - a cork.
Item website homepage
Object navigation (after clicking an object)
Hover states for cork page
Navigating to microsites for current rooms inspired by object (cork).
Room 1 - Buoy - a fun flamboyant ramen brand.
Room 2 - Mira Vos - A high-end Argentine steakhouse (room) brand.
Room 3 - Vine - Farm-to-table, all organic, real ingredients.