Item is a concept for a restaurant that changes every quarter when a normal, every-day object is chosen as a creative prompt and presented to a team of a designer, chef, and musician. The team comes up with 3 different dining concepts for each of the three rooms inside Item.
For this project, I designed the branding for item and then proposed three restaurant concepts based off of the quarter's current chosen object - a cork.
Item is a concept for a restaurant that changes every quarter when a normal, every-day object is chosen as a creative prompt and presented to a team of a designer, chef, and musician. The team comes up with 3 different dining concepts for each of the three rooms inside Item.
For this project, I designed the branding for item and then proposed three restaurant concepts based off of the quarter's current chosen object - a cork.
Item brand identity
Item Website
Home Page
Object navigation (after clicking an object)
Hover states for cork page
Navigating to microsites for current rooms inspired by object (cork).
Buoy
Mira Vos
Vine
Room 1 - Buoy - a fun flamboyant ramen brand.
Room 2 - Mira Vos - A high-end Argentine steakhouse (room) brand.
Room 3 - Vine - Farm-to-table, all organic, real ingredients.
